DARE TO TRY THE BEST RAMEN IN TEMECULA Owner Dwayne Ciang, envisioned a distinctive dining experience exclusive for Japanese craft beers, hand crafted specialty sake cocktails and absolutely incredible ramen. He certainly did the city of Temecula, California a favor, by opening this sleek, yet inviting location on June 17th. Edamame ($4.50) The name says “Ramen” but the menu says "Asian deliciousness." Chef Ciang offers five different and uniquely flavored ramen soups, as w

EXPERIENCE THE WARMTH AND FLAVORS OF SARDINIA, ITALY, RIGHT IN TEMECULA Trattoria Toscana is one of the finest restaurants in Temecula serving authentic, homemade Italian meals that bring out the flavors of each ingredient. Chef Pietro Cinus carefully selects fresh, local, organic ingredients to create daily specials as well as imports from Italy to create more traditional Tuscan meals. This Sunday you can also enjoy a unique cultural experience right here, in Temecula. A r

POPULAR CHICKEN FINGER CHAIN COMING TO TEMECULA! Who Raising Cane’s, a Louisiana-based fast food restaurant known for their service to the community and quality chicken fingers. When Tuesday, June 18, 2019. Where The new location replaces the vacant Hometown Buffet across the street from the Promenade Temecula and features a double drive-thru. 40390 Margarita Rd (Margarita and Verdes Ln) Temecula, CA 92592 951.587.2308 What Tender chicken fingers– never frozen– are moist and

IF YOU'RE LIKE ME, YOU WILL HAVE A FINGER IN EVERY PIE... LITERALLY! Does a food, product or service become more meaningful after you find out what takes place behind the scenes? I find it so interesting that The Pie Hole has a community approach when it comes to doing business. They are a proud supporter of co-op run and family owned farms. The Pie Hole is a family run organization franchising near the Los Angeles area and Japan. Founded in 2011, eleven locations currentl

HAVE YOU EVER ATTENDED A POP-UP DINNER? BE OUR GUEST! Don't miss out on this one of a kind dinner event produced by Chef Daniel Fish. Chef has curated a special menu to dazzle your palate. Rumor has it, he will prepare deconstructed potato salad, juicy sous vide rack of lamb and lemon meringue penna cotta. He is definitely a pro at making mouths water and I cannot wait to chow down with one of you! WHO: Chef Daniel Fish, Tasteful Escape & you! WHAT: It's time for a give

A FRENCH WINE BAR THAT'S SUPER HIP AND GREAT FOR DATE NIGHT Steps away from the Chinatown L.A. Metro stop, underneath the train tracks, is a French bistro/ wine bar. In a vintage scene practically lending itself as a double escape, Oriel offers a remarkable Steak Tartare worthy of dishing. Bordeaux Rogue, Chateau Des Combes The cozy, candlelit bar has an excellent collection of French wine and intriguing dishes like: escargots, bone marrow and duck pâté; making it fun to try

SHRIMPLY IRRESISTIBLE FLAVORS FOR YOUR NEXT TAKEOUT MEAL This Chinese New Year, Pick Up Sticks is launching Crispy Honey Shrimp in three irresistible flavors. Starting February 5, 2019, you can order Pineapple Chili, Firecracker and Crispy Honey. Over the weekend, I got to preview these plump, prawn stars. The menu consistently features shrimp—Kung Pao, Garlic, Thai Sweet Chili, Shrimp & Vegetables—and now, that crisp crisp is here to offer a delicious escape. While I cann

LET'S GIVE A ROUND OF APPLAUSE TO EVENTS THAT ENCOURAGE US TO EMBRACE OUR INNER NAUGHTY PIG... ALL WHILE BEING NICE Oak Grove puts together once again, a thrilling culinary extravaganza at Pechanga Resort & Casino. On Monday, August 28, chefs brought their A–game to compete for top place in the SoCal Chef Open. There are a total of six winners and two categories– Pinnacle Award and People's Choice. This yearly event benefits Oak Grove, a non-profit residential treatment cen

ENJOY ALL AMERICAN CLASSICS SURROUNDED BY SPORTS MEMORABILIA IN THIS FAMILY FRIENDLY DINER Recently transformed into fast-casual dinning, Matty G's Steakburgers & Spirits upholds a family friendly atmosphere where even your fur-baby can join in. Make yourself at home by seating yourself and ordering with the friendly person at the register. Cosmos Lounge is a an extended outdoor patio where dogs are welcome. You will not see doggy treats on the menu, but they do offer them

GO BIG OR GO HOME Scorching summer 2018, my younger sister is in town for the weekend and her request for things to do is beach and brewery. I decide to take her to San Diego beaches for some fun in the sun. We spend a nice afternoon in Mission Beach, then head next door to Ocean Beach, where the brewery of her choice is located. As we walk down the street, we spot a small restaurant. It’s indoor seating just as big as it’s patio space and a line at the register. Before s

COSTCO SWAPS THE FAN-FAVORITE POLISH DOG FOR THIS Sausage fans go into crisis mode after learning their Costco shopping trips wont be topped with a ($1.50) Polish Dog from the food-court any longer. The uproar seen on social media includes pleas to bring back the dog and the hashtag #SaveThePolishDog. The big wholesale brand begun phasing out the popular treat and has introduce healthier options in lieu. This move to update the menu with healthier options goes in line with

DUST OFF YOUR BOOTS AND TAKE YOUR TASTE BUDS ON A TRIP TO THE WILD SIDE If you climb in the saddle be ready for the ride. The Canyon Cowboy has a whole new look and it's much wilder than before. Over the winter 2017, the restaurant remodeled the interior space completely, from top to bottom, keeping in line with a country-cowboy motif. We dropped in to experience the shine along with the dynamite menu. If you take pleasure in the great outdoors, then you will enjoy the spa

GET YOUR HANDS ON TENDER LAMB CHOPS IN AN EXQUISITE MEDITERRANEAN FLARE A notable dish emerges from a Spanish modern cantina located in the city of Paramount, California. Early this year, DeLucía Bar underwent new ownership and reopened to the public with a flamenco vibe, new chef and menu. A fine selection of craft beer and Spanish wine can be enjoyed with a concise menu offering tapas and carefully selected main dishes. The Lamb Chops ($16) is one of my favorite entrees at

BEAUTY AND WELLNESS BEGINS ON THE INSIDE During an exclusive event of beauty and wellness, we celebrated the launch of the new luxury skin care line– Skin Regiment– complete with a skin care inspired menu created by Glen Ivy Hot Springs' Executive Chef. There are oodles of skincare products on the market to help us achieved healthier skin and we place so much emphasis in this area of our lives. Skin is our body's largest organ and remains in the state of constant growth with

ATTAIN THAT POST VACATION GLOW WITH SKIN REGIMEN... BECAUSE GLOWING SKIN IS ALWAYS IN Skin Regimen launched globally on March 2018. It is a new brand of luxury skincare brought to us by Comfort Zone–a skincare company based in Italy that focuses on sustainability and modern plant chemistry, in product development. The company is a certified B Corporation, which means they have met rigorous standards of social and environmental performance, accountability, and transparency.

I'll take fresh squeezed lemon shades with that order. All I really want to say is, "fresh flour tortillas all day, every day," and be done... but considering Cafe Rio is brand new to the Temecula Valley, let me get on with the details. Cafe Rio Mexican Grill, is a fast casual chain based in Utah. Their menu is inspired by Mexican food of the Rio Grande region. The spacious restaurant adopted the highly trending open kitchen design and assembly line. Their Drink Bar featur

See what’s buzzin’ inside the new Hive Lounge! El Pescador is a casual dining restaurant that started in the city of Bell Gardens, in 1983 and since, has become a chain. With a name like “the fisherman,” one can expect a seafood-focused menu of classic Mexican food, beer and cocktails. Tall water fountains adorn the building’s exterior along with a vibrant landscape. In December 2017, El Pescador won the Planning Design Award from the City’s Planning Commission. Well deser

Hold it in your hands and call it your bae-ritto. Are you ready to try the most extraordinary burrito? I'm talking about extra meaty, extra juicy and so extra large you will need to gather a party to take it down! Sonora Grill is known for their bacon wrapped burritos called El Chapo, and I had to get my hands on one. Sonora Grill is located in the city of Moreno Valley, California in a small shopping center between March Field Air Museum and Riverside County Superior Court.

Move over apple pie... this is much better! At times, don’t you just wish you could begin your meal with dessert first? My foodie friends and I met up at 4th and Mill, for a taste up. We ordered a nice spread of good ol’ comfort food, along with a captivating dessert. The Baked Crispy Apple ($7.49), from 4th and Mill, is utterly comforting and homey. Green apples are peeled, sliced and coated with cinnamon, brown sugar, and granola. It’s similar to apple pie filling with

My heart is in Habana... Oh, na-na! It’s a catchy song and also, a sultry restaurant in Costa Mesa, California. Habana is tucked in the shabby chick LAB Anti-Mall shopping center where they have been going strong since 1995 serving Cuban and Latin inspired fare. At Habana, you are likely to dine outdoors, partly due to the limited seating inside but mostly because the patio is where it’s at. Directly beside the restaurant is a high metal roof patio lit with minimal filament