#BarandGrill

top of page

Food + Travel

Search

Escape: Hotel Boutique Valle De Guadalupe

Jul 16, 2019

Escape: Hotel Boutique Valle De Guadalupe

MI CASA ES SU CASA In land abounding of fruits and minerals, a family saw magic in Valle De Guadalupe and purchased four hectares to build a family farm on. To them, their home would stand as a symbol of Mexican nobility designed with the capacity to host and receive, friends and family. Never did they dream of becoming a public place or much less, of building a hotel. Demand and interest grew immensely and once they open their doors to wine lovers, they become known as "th

Dish It: La Bottega's Deli Sandwiches

Jul 9, 2019

Dish It: La Bottega's Deli Sandwiches

AN AUTHENTIC ITALIAN MEAL IN NO TIME When you're on the go and your palate calls for Italian, head over to Trattoria Toscana for a great meal. Their new deli & market can put together an authentic Italian dish for you, in no time. Trattoria Toscana, voted one of the Best Restaurants in the Temecula Valley by TripAdiser, has expanded. The dining room now has more seating to accommodate large parties and more walk-ins. Try some of the exciting new menu items from their La Bo

Soho Ramen & Sake Bar Grand Opening July 9th

Jun 27, 2019

Soho Ramen & Sake Bar Grand Opening July 9th

CLAIM YOUR BOGO DEAL AT THE GRAND OPENING Soho Ramen & Sake Bar is now open for business! No longer must you drive to San Diego or nearby cities, for good ramen. The name says “ramen” but the menu says "Asian deliciousness." They offer five different ramen soups, udon, yakisoba, rice bowls, salads and seven entrees with an emphasis on fish. A RestauRanting review is coming soon. Spicy Miso Ramen ($12.95) Owner Dwayne, envisioned a social dining atmosphere with Japanese cra

Mouthwatering Pig Roast, June 23, At Trattoria Toscana

Jun 19, 2019

Mouthwatering Pig Roast, June 23, At Trattoria Toscana

EXPERIENCE THE WARMTH AND FLAVORS OF SARDINIA, ITALY, RIGHT IN TEMECULA Trattoria Toscana is one of the finest restaurants in Temecula serving authentic, homemade Italian meals that bring out the flavors of each ingredient. Chef Pietro Cinus carefully selects fresh, local, organic ingredients to create daily specials as well as imports from Italy to create more traditional Tuscan meals. This Sunday you can also enjoy a unique cultural experience right here, in Temecula. A r

Chef Bustos And Belching Beaver Brewery Bring Six Courses

Mar 26, 2019

Chef Bustos And Belching Beaver Brewery Bring Six Courses

ONE OF THEE BEST FOOD AND BEER PAIRINGS HAPPENED INSIDE A SPEAKEASY A pop-up food and beer pairing event was to take place inside 101 Proof Speakeasy and I couldn't pass it up. Not only would this event be ocean side... ahem in Oceanside, California, but I find speakeasies to be alluring. I have never been to a speakeasy that didn't have an air of sophistication about them, knowledgeable mixologists, a secret door, and dim lighting. The location is certainly a factor that

RestauRanting: Limericks Tavern

Mar 12, 2019

RestauRanting: Limericks Tavern

IS IT JUST ME OR ARE MORE PUBS GOING GASTRO? The Shoppes at Chino Hills is a fun and relaxing escape. The expansive plaza has a nice outdoor village atmosphere with an interactive fountain and weekly entertainment. Among boutiques and high-end shops you will find Limericks Tavern, a modern Irish gastropub. Throughout Southern California, there are four locations total including a new Downtown Los Angeles soft opening. It's nice to see more and more pubs step up their culin

RestauRanting: Provecho Grill featuring Chef Rosie O'Connor

Mar 5, 2019

RestauRanting: Provecho Grill featuring Chef Rosie O'Connor

LIVE AND IN ACTION WITH A LOCAL TOP CHEF I am excited to launch a series of fun videos that highlight people, places and events, in relation to food and travel. This creative endeavor is a long time coming, mostly as it took time to adjust to the concept of appearing live on camera. Watch as I have candid lunch dates with different people, in different places. I hope you enjoy watching as much as I enjoy creating it. Click the video above to watch now. On this episode of

Dish It: Oriel's Steak Tartare

Feb 12, 2019

Dish It: Oriel's Steak Tartare

A FRENCH WINE BAR THAT'S SUPER HIP AND GREAT FOR DATE NIGHT Steps away from the Chinatown L.A. Metro stop, underneath the train tracks, is a French bistro/ wine bar. In a vintage scene practically lending itself as a double escape, Oriel offers a remarkable Steak Tartare worthy of dishing. Bordeaux Rogue, Chateau Des Combes The cozy, candlelit bar has an excellent collection of French wine and intriguing dishes like: escargots, bone marrow and duck pâté; making it fun to try

RestauRanting: MidiCi The Neapolitan Pizza Company

Dec 18, 2018

RestauRanting: MidiCi The Neapolitan Pizza Company

EXPERIENCE "LA DOLCE VITA" WITH A TASTE OF SOUTHERN ITALY If the golden, wood-fired ovens in the open kitchen don't catch your eye as you are walking in, then it has to be the natural black olive tree rooted in the center of the spacious restaurant that does it. Burrata with Melon & Prosciutto ($11) New to the city of Riverside, California is MidiCi The Neapolitan Pizza Company, located at Galleria Mall (underneath the AMC Theater). This California based pizzeria forms part

RestauRanting: The Pub at Chino Hills

Nov 6, 2018

RestauRanting: The Pub at Chino Hills

A PUB WITH STYLE, GREAT FOOD AND CRAZY DRINK SPECIALS The name might be a little misleading so lets begin by properly labeling this establishment as "gastropub." Just a minor change to hint at the great food served in this New American style restaurant. The decor here is simple yet modern. On the walls hang large black chalkboards with drawings and list of menu items... artist unknown. It has the unpretentious feel of a neighborhood bar with crazy drunk happy hour special

RestauRanting: George Lopez's Chingon Kitchen

Oct 23, 2018

RestauRanting: George Lopez's Chingon Kitchen

Chingon: (adjective) Mexican slang to describe something extremely awesome or bad-ass. Urban decor at George Lopez's Chingon Kitchen is met with a super chill vibe. Large vibrant murals and canvas art cover the extended brick walls. This theme is consistent throughout the hip restaurant which is seamlessly divided between the Chingon Kitchen and Chingon Tequila Lounge. George Lopez is proud of his heritage and represents this in his restaurant. The bad-ass menu offers simp

RestauRanting: Matty G's Steakburgers & Spirits

Aug 21, 2018

RestauRanting: Matty G's Steakburgers & Spirits

ENJOY ALL AMERICAN CLASSICS SURROUNDED BY SPORTS MEMORABILIA IN THIS FAMILY FRIENDLY DINER Recently transformed into fast-casual dinning, Matty G's Steakburgers & Spirits upholds a family friendly atmosphere where even your fur-baby can join in. Make yourself at home by seating yourself and ordering with the friendly person at the register. Cosmos Lounge is a an extended outdoor patio where dogs are welcome. You will not see doggy treats on the menu, but they do offer them

RestauRanting: The Canyon Cowboy

Jul 10, 2018

RestauRanting: The Canyon Cowboy

DUST OFF YOUR BOOTS AND TAKE YOUR TASTE BUDS ON A TRIP TO THE WILD SIDE If you climb in the saddle be ready for the ride. The Canyon Cowboy has a whole new look and it's much wilder than before. Over the winter 2017, the restaurant remodeled the interior space completely, from top to bottom, keeping in line with a country-cowboy motif. We dropped in to experience the shine along with the dynamite menu. If you take pleasure in the great outdoors, then you will enjoy the spa

Dish It: DeLucía Lamb Chops

Jun 19, 2018

Dish It: DeLucía Lamb Chops

GET YOUR HANDS ON TENDER LAMB CHOPS IN AN EXQUISITE MEDITERRANEAN FLARE A notable dish emerges from a Spanish modern cantina located in the city of Paramount, California. Early this year, DeLucía Bar underwent new ownership and reopened to the public with a flamenco vibe, new chef and menu. A fine selection of craft beer and Spanish wine can be enjoyed with a concise menu offering tapas and carefully selected main dishes. The Lamb Chops ($16) is one of my favorite entrees at

RestauRanting: El Pescador Mexican Grill

May 1, 2018

RestauRanting: El Pescador Mexican Grill

See what’s buzzin’ inside the new Hive Lounge! El Pescador is a casual dining restaurant that started in the city of Bell Gardens, in 1983 and since, has become a chain. With a name like “the fisherman,” one can expect a seafood-focused menu of classic Mexican food, beer and cocktails. Tall water fountains adorn the building’s exterior along with a vibrant landscape. In December 2017, El Pescador won the Planning Design Award from the City’s Planning Commission. Well deser

Miguel's Cocina & Cantina Celebrates 20 Years with a Striking Renovation

Apr 19, 2018

Miguel's Cocina & Cantina Celebrates 20 Years with a Striking Renovation

Barriga llena, corazón contento. After almost 20 years of serving authentic Mexican cuisine to the city of Corona, Miguel’s California Mexican Cocina & Cantina, undergoes extensive remodeling to welcome a new chapter. A temporary closure took place on March 2018 and was back to business as usual, by April 9. The restaurant also hosted a grand re-opening on April 19 with a ribbon-cutting ceremony. Over the years, locals as well as commuters, could not avoid seeing the white

Dish It: Baked Crispy Apple

Mar 29, 2018

Dish It: Baked Crispy Apple

Move over apple pie... this is much better! At times, don’t you just wish you could begin your meal with dessert first? My foodie friends and I met up at 4th and Mill, for a taste up. We ordered a nice spread of good ol’ comfort food, along with a captivating dessert. The Baked Crispy Apple ($7.49), from 4th and Mill, is utterly comforting and homey. Green apples are peeled, sliced and coated with cinnamon, brown sugar, and granola. It’s similar to apple pie filling with

RestauRanting: Nuno's Bistro & Bar

Feb 27, 2018

RestauRanting: Nuno's Bistro & Bar

Take your taste buds on a memorable tour of Europe at this contemporary bistro. The same family that established Euro Cafe in the city of Claremont, bring the upscale Nuno’s Bistro & Bar to Upland, California. Nuno’s goes beyond Portuguese & Italian staples by offering a wider collection of European dishes embodying a whimsical approach and memorable flavor. A 3-D stone wood oven in the open kitchen is quite the spectacle. The colors, mosaic design, and sleek motif captures

Get In the Spirit Of the Season with PUBlic House's Bourbon Cocktails

Dec 21, 2017

Get In the Spirit Of the Season with PUBlic House's Bourbon Cocktails

It's beginning to look a lot like cocktails! I decided to visit Old Town Temecula to partake in the season's greetings. In the mood for burgers and bourbon, I knew just where to go. Over at PUBlic House, unique bourbon cocktails have been crafted to get you in the spirit of the season. I sat in their cozy backyard patio near the fire pit, to delight in a few of their libations. From the tantalizing menu, I had: Stud of Winterfell, Winter is Coming, and Public Standoff... i

Dish It: Backyard Burger

Nov 28, 2017

Dish It: Backyard Burger

Bomb and Boujee Burger! Over the past decade, the all-American burger went from being a fast-food staple to a ubiquitous house signature item at most restaurants. Giant burgers stacked with unusual ingredients are commonly sought after for their Instagram-worthy appeal. Whether or not your camera is ready to snap photos of food, presentation is a key element of any quality dish. What I find more important than presentation, however, is flavor and quality. A dish that offer

bottom of page